Julia sullivan chef. In her first solo project as a restaurateur, Sullivan plans a menu of seasonal dishes with plenty of shareable small plates that should prove popular with the local happy hour bar crowd (me). Align your trip in July with two of Sewanee’s annual celebrations of the arts: the Sewanee Summer Music 1. With her emphasis on fresh, seasonal product and Feb 2, 2018 · Here, Julia Sullivan, co-owner and head chef at Henrietta Red in Nashville, sounds off on her experience working in a variety of kitchens throughout her career, the benefits of opening and running a restaurant Jan 22, 2018 · Henrietta Red chef/owner Julia Sullivan fell in love with cooking in France, but when it came time to open her own restaurant, it had to be Nashville. 08. Freshness of flavors is so important when working with raw ingredients. “I was astounded Dec 26, 2024 · Chef Julia Sullivan of Henrietta Red | Nashville Yield: 18 quarts “My mom is a vegan so I’m always looking for delicious ways to incorporate delicious plant-based recipes Chef Julia Sullivan studied at the Culinary Institute of America in New York's Hudson Valley before working in some of the city's top kitchens. Get the details of Julia Sullivan's business profile including email address, phone number, work history and more. The dream of Nashville-native and Chef Julia Sullivan, Henrietta Red focuses on simple Jul 11, 2025 · “Not being able to breathe normally makes your whole day feel like a struggle,” Chef Julia Sullivan tells PEOPLE Julia Sullivan was strolling through the garden of her Nashville Aug 11, 2025 · Latest Episode Chef Julia Sullivan Of Henrietta Red & Judith On Her Competitive Spirit & Unexpected Health Journey (25. tavern Sewanee, TN @henrietta_red Nashville, TN @oystersouth_ Board Member Henrietta Red is a convivial barroom, oyster bar, and restaurant offering seasonal contemporary cooking in the heart of Germantown. See the latest Jun 27, 2020 · Julia Sullivan joins Nashville Restaurant Radio on #theroundup. 2025) May 31, 2022 · Chef Julia Sullivan opened her Nashville restaurant, Henrietta Red, to give her hometown a spot that’s as focused on a dish’s foundations as the finished plate. She is a graduate of Tulane University and the Culinary Institute of America, and worked at Blue Hill at Stone Barns, Per Se, and Franny’s in Learn more about the James Beard nominated head chef of Heniretta Red’s, Julia Sullivan, as she discusses pushing the boundaries of food in Nashville. Growing up in Aug 15, 2025 · Reserve a table at chef Julia Sullivan’s latest restaurant, Judith. With an inviting atmosphere, the Dec 4, 2024 · Last week was definitely a momentous one for Henrietta Red chef Julia Sullivan. 6K Followers • 814 Threads • Owner / Chef at Henrietta Red Nashville, TN | Follow henrietta_red @foodandwine Best New Chef ‘18 beardfoundation Finalist ‘20. Jan 11, 2025 · Julia Sullivan is a chef and owner of Nashville ’s Henrietta Red restaurant in 2017. [1] Her business partner is Allie Poindexter. Aug 12, 2025 · Mallory Grimm Tubbs, chef-owner of Lunch restaurant, and Julia Sullivan, chef-owner of Judith, both with Nashville and Sewanee connections, are making such nice food that Nov 5, 2019 · You wouldn’t expect to find one of the best oyster menus in a landlocked state like Tennessee, but at Nashville’s Henrietta Red, chef Julia Sullivan defies those expectations. Judith will open this fall in Sewanee beside the Sewanee Market and near the Sewanee university campus. Align your trip in July with two of Sewanee’s annual celebrations of the arts: the Sewanee Summer Music Julia Sullivan was a James Beard Award semifinalist for “Best Chef: Southeast” in 2020, and Henrietta Red appeared on Bon Appetit magazine’s list of 50 best new restaurants in America. Billed as an American tavern, Judith is named to honor Judith Ward Lineback Aug 12, 2025 · A New Day in Sewanee Mallory Grimm Tubbs, chef-owner of Lunch restaurant, and Julia Sullivan, chef-owner of Judith, both with Nashville and Sewanee connections, are Aug 15, 2025 · Reserve a table at chef Julia Sullivan’s latest restaurant, Judith. A James Beard Finalist, Chef Julia will bring outstanding Julia Sullivan is a chef and owner of Nashville’s Henrietta Red restaurant. They can be delicate so it's important to heighten them without overwhelming Jul 10, 2025 · Julia Sullivan was strolling through the garden of her Nashville home in August 2021 when she suddenly caught the strong scent of fresh basil in the breeze. She speaks with Brandon Styll about how she stays motivated, her current mindset, and what sh Nov 22, 2019 · Julia Sullivan: Henrietta Red Nashville native Julia Sullivan made her mark on the food scene when she opened Henrietta Red in 2017. Hosted at . The Per Se and Sep 7, 2017 · Chef Julia Sullivan of Henrietta Red purées big, juicy, end-of-season tomatoes with a pile of other summer produce in this lively gazpacho. Julia Sullivan is the Chef and Co-Owner of Henrietta Red, a contemporary oyster bar and restaurant in Nashville’s Germantown neighborhood. Growing up in Aug 12, 2025 · Mallory Grimm Tubbs, chef-owner of Lunch restaurant, and Julia Sullivan, chef-owner of Judith, both with Nashville and Sewanee connections, are making such nice food that Aug 12, 2025 · Mallory Grimm Tubbs, chef-owner of Lunch restaurant, and Julia Sullivan, chef-owner of Judith, both with Nashville and Sewanee connections, are making such nice food that Jul 10, 2025 · Renowned Chef Julia Sullivan Overcomes 8-Year Struggle with Nasal Polyps Chef Julia Sullivan, a prominent figure in Nashville’s culinary scene, recently shared her harrowing Strategic Hospitality is a Nashville-based hospitality group founded by brothers Benjamin and Max Goldberg in 2006. View Julia Sullivan’s profile on LinkedIn, a professional community of 1 billion members. , near the University of the South campus. “I was astounded Jul 5, 2025 · Henrietta Red is a vibrant dining destination located in Nashville's historic Germantown, celebrated for its elevated seafood offerings. By focusing on well-rounded ingredients and Jan 16, 2017 · Nashville chef Julia Sullivan serves up an oyster roast ripped from the menu of her latest Music City venture, Henrietta Red. Five years ago, she moved home to Nashville and Sep 12, 2024 · Henrietta Red chef Julia Sullivan will open Judith this fall in Sewanee, Tenn. Aug 15, 2025 · There's one in particular, Stayframe, that is well curated and beautiful,” says Julia Sullivan, chef and proprietor of Judith, one of the most exciting new additions to Sewanee’s Mar 6, 2025 · Local legend, chef and co-owner Julia Sullivan opened the wildly popular Germantown hotspot Henrietta Red in 2017. An official address has Today’s guest is Julia Sullivan, the award-winning chef and restaurateur behind Nashville’s beloved Henrietta Red and the stylish new Judith in Sewanee, Tennessee. Julia Sullivan is the chef and co-owner of Henrietta Red in Nashville. Today’s guest is Julia Sullivan, the award-winning chef and restaurateur behind Nashville’s beloved Henrietta Red and the stylish new Judith in Sewanee, Tennessee. She honed that love while at college at Tulane in New Today’s guest is Julia Sullivan ( / juliakeelin ) , the award-winning chef and restaurateur behind Nashville’s beloved Henrietta Red ( / henrietta_red ) and the stylish new 7,364 Followers, 2,207 Following, 826 Posts - Julia Sullivan (@juliakeelin) on Instagram: "@judith. The kicker? Sourdough croutons baked with plenty of Jul 10, 2025 · “Not being able to breathe normally makes your whole day feel like a struggle,” Chef Julia Sullivan tells PEOPLE Julia Sullivan was strolling through the garden of her Feb 25, 2024 · Award-winning chefs Julia Sullivan of Henrietta Red and Andrew Carmellini of Carne Mare are collaborating again in support of Music City’s restaurant industry. After nearly a decade of struggling to breathe — and losing her sense of taste and smell — award-winning chef Julia Sullivan was diagnosed with severe nasal polyps in 2020. It kicked off with a favorable mention in the The New York Times as part of a story about chef Thomas Keller Jul 10, 2025 · Julia Sullivan was strolling through the garden of her Nashville home in August 2021 when she suddenly caught the strong scent of fresh basil in the breeze. Known for shaping the city’s dining culture, the company now includes partner and acclaimed chef Chef Owner Julia Sullivan Interview. [2] Sep 11, 2024 · Chef Julia Sullivan is planning a new restaurant concept outside the city. Henrietta Red When you subscribe to Henrietta Red, you’ll unlock exclusive access to Chef Julia Sullivan and her acclaimed cuisine. Henrietta Red owner and executive chef Julia Sullivan developed her love of cooking and food during an exchange program in France.
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